Vietnam’s Finest Passion Fruit
GreenTech sources premium passion fruit from Vietnam’s highland regions, where the ideal climate produces exceptionally sweet and aromatic fruit with high juice content.
Product Forms
Fresh Passion Fruit
Harvested at peak ripeness for maximum flavor:
- Purple passion fruit — rich, intense flavor
- Yellow passion fruit — slightly sweeter, larger size
- Hand-selected for export quality
- Year-round availability from multiple growing regions
Frozen Passion Fruit
IQF (Individually Quick Frozen) for convenience:
- Whole fruit — frozen within 24 hours of harvest
- Pulp with seeds — ready-to-use format
- Seedless pulp — smooth texture for beverages
- 12-24 month shelf life at -18°C
Passion Fruit Puree & Concentrate
Processed for industrial applications:
- Single-strength puree — 14-16° Brix
- Concentrated puree — 50° Brix
- Aseptic packaging — extended shelf life
- Bulk drums or IBC — 200L to 1000L options
Quality Specifications
| Specification | Fresh | Frozen Pulp | Concentrate |
|---|---|---|---|
| Brix | 14-16° | 14-16° | 50° |
| Acidity | 3.0-4.0% | 3.0-4.0% | 12-15% |
| Color | Purple/Yellow | Golden | Dark amber |
| Packaging | 5-10kg cartons | 1kg bags | 200L drums |
| Shelf Life | 2-3 weeks | 24 months | 18 months |
Applications
Our passion fruit products are used by:
- Beverage manufacturers — juices, smoothies, cocktails
- Dairy industry — yogurt, ice cream flavoring
- Bakery & confectionery — fillings, toppings, sauces
- Food service — restaurants, hotels, catering
Certifications & Quality
- ISO 22000 Food Safety Management
- HACCP certified processing
- No artificial additives — 100% natural fruit
- Traceability — farm to export documentation
Packaging Options
- Fresh: 5kg or 10kg cartons, foam-netted
- Frozen: 1kg retail bags or 10kg bulk bags
- Puree: 200L aseptic drums or 1000L IBC
- Custom packaging available for private label
Contact us for samples and pricing.